The roasting and grinding process

BOYER'S PREMIUM COFFEE SELECTIONS

RICHEST OR DINNER SELECTIONS

French Roast A very dark full-bodied coffee with a smooth smoky flavor, for those who like it rich.	Mountain Roast Decaffeinated Natural water process decaffeinated coffee, roasted dark for those who desire decaf espresso.
Sumatra Mandheling A hearty, full-bodied coffee rich in flavor, with deep undertones.	Colombian Decaffeinated A uniquely smooth decaffeinated blend, medium-bodied decaf with a light pleasant taste.
Chicory Chicory is the root of the endive plant. When roasted and ground, it has a peppery, sharp flavor which enhances the flavor of coffees it's added to.	Sumatra (Mandheling) Decaffeinated A very full-bodied coffee with low acidity and a strong rich flavor.
Italian Roast A very dark roasted robust Colombian, with a dark and ashy taste.	Italian Roast Decaffeinated A very dark roasted decaf, Italian roasted Colombian, with a smoky charcoal flavor.

ROBUST OR DESSERT SELECTIONS

Rocky Mtn. Thunder This Guatamalan coffee cracks with distinct smokey flavor. It brews a dark cup of coffee you're sure to remember.	Bolder Boulder A dark roasted coffee developed especially for the Bolder Boulder run. Boyer's is proud to be a sponsor of the Boulder, CO tradition.
Boyer's Choice ™ A smooth full-bodied coffee with a smoky flavor (our secret creative blend of seven exquisite coffees from around the world).	Continental Blend Medium to full-bodied blended coffee with a mild nutty flavor. (Great for those early mornings, too.)
Colorado Café (Blend) ™ A medium to full-bodied premium blend of the world’s finest coffees – a Colorado favorite.	Espresso A fragrant dark full-bodied coffee, for those who love that European flavor.
Dark Colombian A full-bodied coffee with a robust flavor, rich and aromatic.	Iced Café Blend (seasonal) A rich medium-bodied coffee, perfect for iced coffee and summertime java coolers and shakes.
European Dark ™ A medium to dark coffee with a brisk, robust and hearty flavor.	Jamaican Blue Mountain A smooth rich coffee blend of 100% pure Jamaican Blue Mountain, Wallenford Estate grown. Renowned as the most highly prized coffee in the world.
Private Reserve (Blend) ™ Boyer’s very best blend of the world’s finest coffees – medium to full-bodied with a slightly nutty taste.	Costa Rican Tarrazu From the countryside of San Jose, this hearty coffee is full-bodied and rich in flavor with a crisp bite.
Ethiopian Yrgacheffe A light full-bodied mellow coffee, considered one of the best African coffees.	European Decaffeinated ™ A rich naturally decaffeinated medium French roasted Colombian – mild in flavor, low in acidity.
Venezuelan Maracaibo Named after the Port of Maracaibo, this coffee has a pleasant, sweet delicate flavor –strikingly low acidity.	Private Reserve (Blend) Decaf ™ Boyer’s best blend of the world’s finest decaffeinated coffees – smooth, mellow and rich in flavor.
Spoon Bender ™ A perfect blend of Kenya AA and the world’s fullest bodied Sumatra and Costa Rican Tarrazu – Guaranteed to open your eyes.	Costa Rican Decaffeinated A water process decaf that has a full-bodied richness, with a robust nutty charcoal flavor.
Colombian Café A medium-bodied coffee rich in Colombian flavor.	C

FULL-BODIED OR BRUNCH & LUNCH CAFES

DenverBlend ™ A delicately sweet, light to medium body coffee blend with a smooth nutty taste.	Brazilian Bandeirante A light-bodied, very mild and smooth coffee.
Boyer’s Select ™ A dark hearty blend with a rich flavor and full body. This coffee has character.	Kenya AA Estate An estate grown, highest grade Kenyan coffee, rich and full-bodied with a distinctive dry winey flavor.
Pastores Guatemalan Antigua A full-bodied coffee with a distinct spicy, smoky flavor that brews a very rich cup.	Boyer’s Select Decaffeinated ™ Rich and full-bodied with a smooth satisfying flavor.
Hawaiian Kona Extra Fancy A smooth medium-bodied coffee, richly flavored with sweet overtones and highly aromatic.	Swiss Water Decaffeinated ™ Exquisitely flavored Colombian beans create a light-bodied smooth and mild flavor.
Café Kona ™ A rich, medium to full-bodied coffee with delicate sweet undertones.	Mocha Java An exotic Yemen mocha and java Arabica coffee.

MILDEST OR BREAKFAST COFFEES

Breakfast Blend
A light to medium-bodied coffee with a nutty flavor – an inspired combination of flavors for early risers.

Countryside Café
A light-bodied coffee that’s nutty, fragrant and smooth – the perfect breakfast cup.

Colombian Excelso
A rich full-bodied coffee with a mildly distinctive flavor – enjoyable any time of day.

Colombian Supremo
A richly flavored full-bodied coffee with a smooth dry finish and a slight winey undertone.